Lunch Specials
Week of August 5, 2020
We are serving Red and White Sangria by the Glass 8/9 Pitcher 24/30
Goose Island IPA 6 Captain Lawrence IPA 6 Angry Orchard Hard Cider 5
We have Gluten Free and Whole Wheat Pasta – Additional Charge
We have Gluten Free Personal Pizza – 14 + toppings
Three’s a Charm
Cup of Soup, Side Salad with choice of dressing, and 1/2 of an Eggplant Parmesan Hero 12.95
Soup of the Day additional charge
Where’s the Beef?
Meat Ravioli lightly tossed in a Brandy cream sauce, sprinkled with walnuts 12.95
Ferragamo Flatbread Pizza
Flatbread pizza crust brushed with garlic and olive oil, topped with arugula, fresh ricotta, and prosciutto, drizzled with a Balsamic fig reduction 12.95
Bruschetta Salad
Mixed baby greens topped with breaded chicken cutlet, roasted red peppers, bruschetta tomatoes with garlic, olive oil, and basil, and fresh mozzarella, drizzled with our Balsamic reduction 13.95
Jersey Shore
Linguine lightly tossed with mussels and clams in a fresh garlic and oil sauce with hot cherry peppers 13.95
Wrap it Up
Spinach wrap with a cold seafood salad with shrimp and crabmeat, served with your choice of French fries or sweet potato fries 13.95
Join us every Wednesday evening
for Live Entertainment with
The Carozza Brothers
Reservations Required
Dinner Specials
Week of August 5, 2020
We are serving Red and White Sangria by the Glass 8/9 Pitcher 24/30
Goose Island IPA 6 Captain Lawrence IPA 6 Angry Orchard Hard Cider 5
We have Gluten Free and Whole Wheat Pasta – Additional Charge
We have Gluten Free Personal Pizza – 14 + toppings
Appetizer Special – Fried Ravioli served with our creamy Alfredo sauce 10.95
Fat Tony’s Stuffed Shrimp
Shrimp with a shrimp and crabmeat stuffing, finished in a scampi sauce and served over vegetable rice 26.95
Luciano Pavoratti
Jumbo Meat Tortellacci lightly tossed in a Bolognese sauce with Mascarpone cheese 22.95
Il Volo
Chicken breast stuffed with asparagus, spinach and mozzarella, finished in a cream sauce with a touch of pesto, served with our homemade potato chips 24.95
Three’s Company
Trio of Spinach Ravioli, Eggplant Ravioli, and Mushroom Ravioli lightly tossed in an Amaretto cream sauce with sundried tomatoes and fresh spinach 22.95
Luis’ Linguine
Linguine lightly tossed in a spicy filetto di pomodoro sauce with morsels of chicken, fresh spinach, crushed red pepper, and melted mozzarella 23.95
Join us every Wednesday evening
for Live Entertainment with
The Carozza Brothers
Reservations Required
