Specials

Lunch Specials
Week of May 15, 2019

 We are serving Red and White Sangria by the Glass  8/9     Pitcher  24/30
Goose Island IPA  6    Captain Lawrence IPA  6    Angry Orchard Hard Cider  5
We have Gluten Free and Whole Wheat Pasta – Additional Charge
We have Gluten Free Personal Pizzas – 14 + toppings

Three’s a Charm
Served altogether on a platter: Cup of soup, side salad with choice of dressing, and  1/2 of a Meatball Parmesan Hero 12.95
     * soup of the day – additional charge

Ravioli Portobello 
Eggplant Ravioli lightly tossed in a fresh garlic and oil sauce with portobello mushrooms, sundried tomatoes, and black olives, sprinkled with pignoli nuts 12.95

Paulie’s Pastrami Panini
Our homemade foccacia bread panini with pastrami, melted mozzarella,  roasted red peppers, and hot cherry peppers, your choice of french fries or sweet potato fries 12.95

Spring Chicken
Chicken breast stuffed with asparagus, provolone, and roasted red peppers in a pesto cream sauce, served with roasted red potatoes 12.95

Philly Cheesesteak Hero
Thinly sliced ribeye topped with sauteed onions, peppers, mushrooms, and melted American cheese,  your choice of french fries or onion rings 12.95

Beet It
Mixed baby greens topped with sliced local beets, mandarin orange slices, goat cheese, red onion, and candied pecans  12.95

 

 

Dinner Specials
Week of May 15, 2019

We are serving Red and White Sangria by the Glass  8/9    Pitcher  24/30
Goose Island IPA  6   Captain Lawrence IPA  6  Angry Orchard Hard Cider 5
We have Gluten Free and Whole Wheat Pasta –  Additional Charge
We have Gluten Free Personal Pizza – 14 + toppings

Drink Special  –  Peach Mojito – Rum, fresh Peach nectar, lime juice, fresh mint, sugar, splash of club soda

Appetizer Special – Homemade Crabcakes with crabmeat and shrimp served with a spicy remoulade sauce 12.95 
                                      

Treasure Island
Mussels, clams, and shrimp lightly tossed in our marinara sauce with a touch of cream over fettuccini  26.95

Tortellini Carbonara
Cheese tortellini lightly tossed in a creamy Carbonara sauce with bacon, peas,  mushrooms, and Parmesan cheese 17.95

Kickin’ Chicken
Pan seared chicken breast in a spicy Buffalo cream sauce with broccoli, served with our homestyle potato chips 22.95

Artie Bucco’s Osso Bucco 
Tender, braised pork Osso Bucco simmered in a tomato, red wine sauce served over Orechiette pasta 26.95

Stuffed Shrimp
Crabmeat and shrimp stuffed shrimp finished in a fresh garlic and oil sauce, served over vegetable risotto

Join us every Wednesday evening for
Live Entertainment with The Carozza Brothers
Reservations Recommended

Print Friendly, PDF & Email