Specials

 Lunch Specials
Week of July 8, 2020 

We are serving Red and White Sangria by the Glass  8/9    Pitcher  24/30
Goose Island IPA  6   Captain Lawrence IPA  6  Angry Orchard Hard Cider 5
We have Gluten Free and Whole Wheat Pasta –  Additional Charge
We have Gluten Free Personal Pizza – 14 + toppings

Three’s a Charm
Cup of Soup, Side Salad with choice of dressing, and 1/2 of  a Meatball Parmesan Hero   12.95
Soup of the Day additional charge

BLT Wrap
Spinach Wrap with bacon, lettuce, tomato, and mayo, your choice of French fries or sweet potato fries 12.95

Sausage and Broccoli Rabe Roll
Sausage, broccoli rabe, and mozzarella cheese rolled up in pizza dough and baked in our brick oven served with a side of tomato sauce 9.95

Blazin’ Cajun Shrimp Caesar
Romaine lettuce tossed with our Caesar dressing, Parmesan cheese, cherry tomatoes, and croutons, topped with Cajun grilled shrimp  14.95

Dr. Enabbi
Does a Body Good! Chopped grilled  chicken tossed in a fresh garlic and oil sauce with broccoli, zucchini, mushrooms, and asparagus 13.95

Salmon Isabella
Pan seared Atlantic Salmon in a lobster cream sauce with shrimp, served over Risotto 16.95

Join us every Wednesday evening for Live Entertainment with The Carozza Brothers. Reservations Required

 

 

Dinner Specials
Week of July 8, 2020

We are serving Red and White Sangria by the Glass  8/9    Pitcher  24/30
Goose Island IPA  6   Captain Lawrence IPA  6  Angry Orchard Hard Cider 5
We have Gluten Free and Whole Wheat Pasta –  Additional Charge
We have Gluten Free Personal Pizza – 14 + toppings

Appetizer Special –  Fresh Mozzarella and sliced tomatoes topped with prosciutto, drizzled with Balsamic reduction, over mixed baby greens 12.95

Salmon Isabella
Pan seared Atlantic Salmon finished in a lobster cream sauce with shrimp, served over risotta   27.95

Mussels Maria
PEI Mussels lightly tossed with linguine in a fresh garlic and oil sauce with hot cherry peppers  25.95

Veal Sorrentina
Pan seared Veal scalloppini topped with prosciutto and melted mozzarella, finished in a fresh garlic and oil sauce with a touch of marinara, served with spaghetti marinara 24.95

Tortellini Giovanna
Cheese Tortellini lightly tossed in a cream sauce with bacon and peas  18.95
With Shrimp –  add 6.95

Eggplant AnnaLisa
Breaded eggplant rolled with ricotta and spinach, finished in a pomodoro sauce, served with penne pomodoro  21.95

Join us every Wednesday evening for Live Entertainment with The Carozza Brothers. Reservations Required

 

 

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